Sunday's Musical Brunch combines live music with a splendid buffet array.  A holiday tradition for many has become a weekly habit for others.  The robust buffet is complemented by live musicians featuring harpsichord, harp, piano, jazz duos or even bagpipes for our Celtic Brunch.  Whether you desire made-to-order omelets or waffles, the carving station of roasted meats, fresh seafood or luscious desserts, there is something for everyone.

Sunday Musical Brunch has been voted "Best in the Valley" by readers of the Morning Call newspaper the past 6 years in a row including 2008, “Best of the Valley” (2006, 2007, 2008) by Lehigh Valley Magazine and "Best Sunday Brunch" by Lehigh Valley Style magazine (2006, 2007, 2008).

• Hours: Seating from 10:30 a.m. to 1:00 p.m., Sundays – reservations strongly suggested
• Attire: Casual
• Fare – individual items vary due to our commitment to only the freshest seasonal ingredients:

Breakfast Station with a variety of breakfast dishes including made to order omelets and waffles
Salad Station replete with seasonal, locally grown vegetables and specialty salads
Carving Station with oven roasted meats
Seafood Station with smoked salmon, whitefish salad, shrimp or crab claws
Entrée Station with luncheon entrees including chicken, fish or pasta dishes
Dessert Station with breads, cakes and scrumptious sweet treats.

 

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